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The Ultimate Creamy Southern Sweet Potato Pie

A close-up of a rich, orange slice of sweet potato pie with a flaky crust, resting on a white plate.
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Make this classic Southern Sweet Potato Pie from scratch for a velvety, comforting dessert perfect for Thanksgiving or any family gathering. This recipe delivers a smooth filling and a buttery crust.

Ingredients

Scale
  • 1 (15 ounce) package refrigerated pie crusts (or your favorite homemade crust)
  • 2 cups mashed cooked sweet potatoes (about 3 large sweet potatoes)
  • 1 cup granulated sugar
  • 1/2 cup packed light brown sugar
  • 1/2 cup (1 stick) unsalted butter, melted
  • 2 large eggs, lightly beaten
  • 1/2 cup whole milk or heavy cream
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon salt

Instructions

  1. Preheat your oven to 375 degrees F. Place one pie crust into a 9-inch pie plate and crimp the edges. Set aside.
  2. In a large bowl, combine the mashed sweet potatoes, granulated sugar, and brown sugar. Mix until smooth.
  3. Add the melted butter, beaten eggs, milk or cream, and vanilla extract to the sweet potato mixture. Stir until just combined.
  4. In a small bowl, whisk together the cinnamon, nutmeg, ginger, and salt. Add these spices to the filling and mix well to distribute the warm spices evenly.
  5. Pour the sweet potato filling into the prepared pie crust.
  6. Bake for 50 to 60 minutes, or until a knife inserted near the center comes out clean. The center should be mostly set, with a slight jiggle remaining.
  7. Let the pie cool completely on a wire rack for at least 2 hours before slicing. This allows the creamy custard to set fully.
  8. Serve at room temperature or slightly chilled.

Notes

  • For the creamiest texture, use canned sweet potatoes or bake fresh sweet potatoes until very soft, then mash them thoroughly.
  • If you prefer a richer flavor, substitute whole milk with heavy cream for a more decadent filling.
  • This pie tastes best when allowed to cool completely; do not rush the setting process.

Nutrition

Find it online: https://cravybite.link/creamy-southern-sweet-potato-pie-recipe/