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Easy Baked Caprese Chicken

Close-up of a perfectly cooked caprese chicken breast topped with melted mozzarella, halved cherry tomatoes, and fresh basil.
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Make this easy baked Caprese chicken for a fresh, flavorful, and healthy dinner. You top juicy chicken breasts with mozzarella, tomatoes, and basil, then bake until perfect. This high-protein meal works well for busy weeknights.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon dried oregano
  • 1 cup cherry or grape tomatoes, halved
  • 8 ounces fresh mozzarella cheese, sliced or torn into pieces
  • 1/4 cup fresh basil leaves, chopped
  • 2 tablespoons balsamic glaze (for drizzling)

Instructions

  1. Preheat your oven to 400 degrees Fahrenheit (200 degrees Celsius). Lightly grease a baking dish or line it with parchment paper.
  2. Place the chicken breasts in the prepared baking dish. Drizzle them with olive oil and season evenly with salt, pepper, and dried oregano.
  3. Arrange the halved tomatoes around and on top of the chicken breasts.
  4. Top each chicken breast with slices or pieces of fresh mozzarella cheese.
  5. Bake for 20 to 25 minutes, or until the chicken reaches an internal temperature of 165 degrees Fahrenheit and the cheese is melted and slightly golden.
  6. Remove the dish from the oven. Sprinkle the fresh basil over the chicken.
  7. Drizzle the balsamic glaze over the entire dish before serving.

Notes

  • You can use chicken thighs instead of breasts; adjust the baking time as needed.
  • For a richer flavor, you can substitute fresh mozzarella with shredded mozzarella cheese.
  • Serve this low carb chicken dish with a side of roasted asparagus or a simple green salad.

Nutrition

Find it online: https://cravybite.link/easy-baked-caprese-chicken-recipe/