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Easy Frozen Strawberry Daiquiri Recipe

A vibrant, frozen strawberry daiquiri served in a clear glass sitting on a bright countertop.

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Make this easy frozen strawberry daiquiri for a refreshing summer cocktail. It blends frozen strawberries, rum, lime juice, and simple syrup for a sweet and tangy treat perfect for any gathering.

Ingredients

Scale
  • 2 cups frozen strawberries
  • 4 oz white rum (like Bacardi)
  • 1 oz fresh lime juice
  • 1 oz simple syrup
  • 1 cup ice cubes

Instructions

  1. Place the frozen strawberries, white rum, fresh lime juice, and simple syrup into a high-powered blender.
  2. Add the ice cubes to the blender.
  3. Secure the lid and blend on high speed until the mixture is completely smooth and has a thick, frosty consistency. You may need to stop and scrape down the sides.
  4. Taste the mixture and adjust sweetness or tartness if needed by adding a splash more simple syrup or lime juice.
  5. Pour the blended mixture into chilled cocktail glasses.
  6. Serve this ultimate summer refresher immediately.

Notes

  • For a non-alcoholic daiquiri, omit the rum and add 2 oz of water or strawberry soda for blending.
  • If you use fresh strawberries instead of frozen, add about 1.5 cups of ice to achieve the necessary frozen texture.
  • To make simple syrup, combine equal parts sugar and water in a saucepan and heat until the sugar dissolves. Let it cool before using.

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