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Simple Peanut Butter Dog Cookies Recipe

A stack of golden, bone-shaped dog cookies piled high on a light plate, ready for serving.
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Make healthy, homemade dog biscuits using simple ingredients like peanut butter and whole wheat flour. These dog cookies are easy to prepare and perfect for training or treats.

Ingredients

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  • 2 1/2 cups whole wheat flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup water
  • 1/2 cup unsalted peanut butter (xylitol-free)
  • 1 large egg

Instructions

  1. Preheat your oven to 350 degrees Fahrenheit. Line baking sheets with parchment paper.
  2. In a large bowl, whisk together the whole wheat flour, baking soda, and salt.
  3. In a separate bowl, mix the water, peanut butter, and egg until combined.
  4. Gradually add the wet ingredients to the dry ingredients, mixing until a stiff dough forms.
  5. On a lightly floured surface, roll the dough out to about 1/4 inch thickness.
  6. Use a dog biscuit cutter to cut out shapes. Place the cutouts onto the prepared baking sheets.
  7. Bake for 15 to 20 minutes, or until the edges are lightly golden brown.
  8. Turn off the oven and leave the cookies inside for 10 minutes to dry out slightly.
  9. Remove from the oven and let the dog cookies cool completely on a wire rack.

Notes

  • Always use peanut butter that does not contain xylitol, as it is toxic to dogs.
  • You can substitute whole wheat flour with oat flour for a grain-free option, though the texture will change.
  • Store these homemade dog treats in an airtight container at room temperature for up to one week. For longer storage, freeze them.

Nutrition

Find it online: https://cravybite.link/easy-dog-cookies-peanut-butter-recipe/